Try a fast & simple yet versatile tomato salad!

Tomato Salad
Print Recipe
Servings Prep Time
6 people 5 minutes
Servings Prep Time
6 people 5 minutes
Tomato Salad
Print Recipe
Servings Prep Time
6 people 5 minutes
Servings Prep Time
6 people 5 minutes
Ingredients
Servings: people
Instructions
  1. Boil 1l water in a large pot.
  2. Add the tomatoes 2-3 in the boiling water, make sure thei are entirely covered and keep for about half min. or till the skin starts to break.
  3. Take them out with a fork and keeping the fork inside clean the skin with a knife while hot. Take out the green center (all the hard part) and turn upside down and place on a plate.
  4. Cut across in cross or 3 long cuts, split slowly and add olive oil, oregano, salt, pepper, olives and last the balsamic vinegar.
Recipe Notes

You can add some 1 minute roasted pine nut seeds if you are a fan to make it more fancy.

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